SPINACH SUN-DRIED TOMATO and ARTICHOKE STUFFED FLOUNDER (2 Pack)

$26.99

Fresh North Carolina flounder, gently stuffed with a delicious blend of baby spinach, artichoke hearts, sun-dried tomatoes, mozzarella and parmesan cheese, and topped with a Garlic Herb Butter Crust.  Full flavored, yet surprisingly light, this simply yet elegant dish will sure to become a favorite at dinner time.

Cooking Instructions: Preheat the oven to 375, Convection if you have it.  Lightly spray a baking sheet with nonstick spray. Remove the flounder from the package and sprinkle the top of each filet with the Garlic Herb Butter Crust. Place the flounder rolls on the sheet pan and bake until fish is white and flakes easily with a fork. Enjoy!

*portions are 7-8 oz. each. They are hand cut to order and could vary slightly in size. 

*FOR LOCAL CUSTOMERS: Local Pick-Up times are on Wednesday and Friday 10am-2pm. Free Local Delivery Monday-Saturday between 10am-2pm depending on location. $50 minimum order required for Free Local Delivery

*FOR OUT OF AREA CUSTOMERS: 2-Day shipping available nationwide. All orders outside of zone 1 will ship out on Wednesday. Orders outside of zone 1 will ship on Wednesday for Friday delivery when using 2 Day Shipping. Orders for NC and SC will be able to ship out on either Wednesday or Friday. Includes our local regional areas of SC, NC.

*For questions please email at: orders@wickedinletseafood.com

Category:

Description

Fresh North Carolina flounder, gently stuffed with a delicious blend of baby spinach, artichoke hearts, sun-dried tomatoes, mozzarella and parmesan cheese, and topped with a Garlic Herb Butter Crust.  Full flavored, yet surprisingly light, this simply yet elegant dish will sure to become a favorite at dinner time.

Cooking Instructions: Preheat the oven to 375, Convection if you have it.  Lightly spray a baking sheet with nonstick spray. Remove the flounder from the package and sprinkle the top of each filet with the Garlic Herb Butter Crust. Place the flounder rolls on the sheet pan and bake until fish is white and flakes easily with a fork. Enjoy!

*portions are 7-8 oz. each. They are hand cut to order and could vary slightly in size. 

 

Additional information

Weight 1 oz

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